Hospitality projects

 

Le Pristine

Antwerp, Belgium

Serves on
Inku by Sergio Herman

Inku is the signature tableware in Sergio’s new project, Le Pristine, a brasserie in which he will combine the region of Zeeland with Italian culinary flair. Sergio wishes to make the delicate character of traditional Japanese products accessible to a wide audience.

Casa Cook hotels
 

OKU hotels Ibiza, Rhodes & El Gouna serve on Surface by Sergio Herman

FULL STORY
 

Enigma by Albert Adrià

Barcelona, Spanje

Serves on
Perfect Imperfection by Roos van de Velde

 

Le Pont de l'Orme

Malaucène, France

Chose for the benches of Bea Mombaers for Serax

 

Crown Shy

New York

Serves on
Pure by Pascale Naessens

 

El celler de can roca

Girona

Serves on
Perfect Imperfection by Roos van de Velde

 

The Roca brothers' passion for cooking was initially kindled in Can Roca, the establishment their parents manage in Taialà, a neighbourhood lying on the outskirts of Girona.

 

Geranuim

Copenhagen

Serves on
Base by Piet Boon & Perfect Imperfection by Roos van de Velde

 

 

Four Seasons

Bangkok

Serves on
Surface by Sergio Herman

 

Hiša franko

Kobarid, Slovenia

Serves on
Pure by Pascale Naessens & Aqua tableware

 

No.38 on the list of The World's 50 Best Restaurants 2019 & World’s Best Female Chef 2017 (Ana Roš)

L.E.S.S.
 

L.E.S.S. in Bruges chose Serax for tableware and furniture

FULL STORY
Pine House
 

Pine House at Strandhotel Cadzand opens with Serax tableware

FULL STORY

Elystan Street

London

 

Serves on
Base by Piet Boon

Elystan Street is a neighborhood restaurant, but the neighborhood it happens to be in is Chelsea, so in addition to simple cuisine and friendly service, you can expect elegance and style. After 25 years, Philip Howard traded his two-star restaurant for a smaller-scale project, still good for one Michelin star.

 

Girafe

Paris

Serves on
Surface by Sergio Herman

 

Proper Hotel

Santa Monica, California

Serves on
Surface by Sergio Herman

 

Andaz Am Belvedere – Hyatt

Vienna

Serves on
Passe-partout by Vincent Van Duysen

 

 

Le petit Nice by Gerard Passedat

Marseille, France

Serves on
Perfect Imperfection by Roos van de Velde

 

Fiera

Antwerp

Chose for the Ann Demeulemeester - Serax lighting collection

 

Fiera means “the better fair” in Italian and refers to our magical location: The magical Schippersbeurs and Handelsbeurs in Antwerp. But it also means proud. They are proud to welcome their guests for a unique experience.

 

B&B De Haas

Knokke, Belgium

Bea Mombaers works with her own kitchen accessories collection in her design B&B at the Belgian coast

 

Sofitel

Mexico City

Works with Mix cutlery by Merci

 

Michelberger Hotel

Berlin

Serves on
Terres de Rêves by Anita Le Grelle

august antwerp by vincent van duysen
 

Vincent Van Duysen partnered with Serax for boutique hotel August

FULL STORY
 

The Jane

Antwerp

Serves on
Base by Piet Boon

 

The restaurant is set in the former chapel of the Military Hospital. The chapel as well as the surrounding site have been completely renovated after years of emptiness. Piet Boon took care of the restaurant’s design and together with various artists and craftspeople he made sure The Jane became a real gem.

 

Jean Georges

New York, Dubai & Japan

Serves on
Perfect Imperfection by Roos van de Velde

 

Though Jean-Georges Vongerichten is one of the world’s most famous chefs, his skills extend far beyond the kitchen. A savvy businessman and restaurateur, Jean-Georges is responsible for the operation and success of 39 restaurants worldwide.

 

Rosewood Santa Barbara

California

Serves on
Base by Piet Boon

 

Conservatorium Hotel

Amsterdam

Serves on
Surface by Sergio Herman

 

With its glass-enclosed lobby, cosmopolitan rooms and gleaming Green Globe-certification, the Conservatorium Hotel is one of the chicest places to stay in Amsterdam.

Sanba

Antwerp

 

Chose for the Sanba tables & chairs from PJ Mares

Co-working and event space. Daytime canteen.

 

Air Republic

Cadzand, The Netherlands

Serves on
Surface by Sergio Herman

 

Fiera

Antwerp

Serves on
Dé & Ra by Ann Demeulemeester - Serax

 

Fiera means “the better fair” in Italian and refers to our magical location: The magical Schippersbeurs and Handelsbeurs in Antwerp. But it also means proud. They are proud to welcome their guests for a unique experience.

 

Hotel at Six

Stockholm

Serves on
Surface by Sergio Herman & Base by Piet Boon

 

Hotel fraeyhuis

Bruges, Belgium

Serves on
Surface by Sergio Herman

 

Waldorf Astoria

Dubai

Serves on
FCK by Frédérick Gautier

 

A haven within the vibrant city of Dubai, the Waldorf Astoria Dubai Palm Jumeirah boasts a private soft-sanded beach, six distinct restaurants and lounges and elegant sea-facing guest rooms.

 

Scorpios

Mykonos

Serves on
Aqua by Serax

 

Bea B&B

Knokke, Belgium

Bea Mombaers implements her own benches, designed for Serax, in her B&B at the Belgian coast

 

 

Les Roches Rouges

Saint-Raphaël

Serves on
Surface by Sergio Herman

 

Little Green Bay

Hvar, Croatia

 

Serves on
Pure by Pascale Naessens

Just off the beautiful coast of Croatia, a multitude of islands await travellers in search of authenticity. In a green, tranquil garden, a luxurious guest house welcomes you for an enchanting break. In this bay, the old restored farmhouse blends in harmoniously with nature.Little Green Bay, where a Parisian designer and her brother, an expert in the art of hospitality, decided to breathe life into their dream.

 

Four Seasons

Madrid

Serves on
Dé by Ann Demeulemeester & Base by Piet Boon

 

 

Jacobsz

Amsterdam

Serves on
Surface by Sergio Herman

 

 

Six Senses

Istanbul

Serves on
La Nouvelle table by Merci

 

 

Fairmont Hotel Vier Jahreszeiten

Hamburg

Serves on
op Base by Piet Boon

 

 

Chefs Table by White Rabbit

Moscow

Serves on
Terres de Rêves by Anita Le Grelle & Dusk by Martine Keirsebilck

 

Nobu

Milan

Serves on
FCK by Frédérick Gautier & Pure by Pascale Naessens

 

 

Clarion Hotel The Hub

Oslo

Serves on
Surface by Sergio Herman

 

 

The Raffles

Singapore

Serves on
Base by Piet Boon

 

 

Three Wynwood

Miami

Serves on
base by Piet Boon & Pure by Pascale Naessens

 

 

Zoku

Copenhagen, Vienna & Amsterdam

Serves on
Base by Piet Boon

 

 

Miramar by Pace Pérez

Girona, Spain

Serves on
Inku by Sergio Herman

 

W Hotel

Shanghai

Serves on
Aqua by Serax

 

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
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