Hospitality projects
Four Seasons Jumeirah Beach
Dubai
Serves on
Feast by Ottolenghi
Golf du Val de Sorne
France
Has guests seated at/on
August by Vincent Van Duysen
Omega event
Madrid, Spain
Profirst chose
August by Vincent Van Duysen
Proper Hotel
San Francisco, USA
Uses Fish & Fish by Paola Navone
Voted one of the top 100 hotels in 2022 by the Travel and Leisure list
Rosewood, São Paulo
Feast by Ottolenghi
Voted one of the top 100 hotels in 2022 by the Travel and Leisure list
Rosewood Le Guanahani
St. Barth
Serves on
Terres de Rêves by Anita Le Grelle
Voted one of the top 100 hotels in 2022 by the Travel and Leisure list
Proper Hotel
Downtown LA, USA
Serves on
Surface by Sergio herman
Voted one of the top 100 hotels in 2022 by the Travel and Leisure list
Capella hotel
Hanoi, Vietnam
Serves on Dé – Ann Demeulemeester
Voted one of the top 100 hotels in 2022 by the Travel and Leisure list
Edition
Reykjavik, Iceland
Serves on Passe Partout and Base
Voted one of the top 100 hotels in 2022 by the Travel and Leisure list
Maybourne Riviera
France
Serves on
Terres de Rêves by Anita Le Grelle
Voted one of the top 100 hotels in 2022 by the Travel and Leisure list
Six Senses
India
Serves on Inku by Sergio Herman
Voted one of the top 100 hotels in 2022 by the Travel and Leisure list
Six Senses
Ibiza, Spain
Serves on
Inku, La Nouvelle Table and Terres de Rêves
Voted one of the top 100 hotels in 2022 by the Travel and Leisure list
Villa Dagmar
Stockholm, Sweden
Serves on
Inku, Dé & Ra, Terres de Rêves
Edition
Madrid, Spain
Serves on Passe Partout and Base
Krabo Athens
Surface by Sergio Herman
Bagatelle
St Tropez, France
Serves on
Inku by Sergio Herman
Petit Victor Hugo
Paris, France
Serves on
Inku by Sergio Herman
The Lighthouse, UAE
Terres de Rêves by Anita Le Grelle
Hyatt
Sydney, Australia
Serves on
Dusk, Surface, Terres de Rêves, Aqua
Bambou
Paris, France
Serves on
Surface by Sergio Herman
Château De La Gaude, Aix en Provence
Dé by Ann Demeulemeester
Botanic Sanctuary
Antwerp, Belgium
Serves on
Base by Piet Boon and Surface by Sergio Herman
W Hotel
Rome, Italy
Serves on
Inku plates by
Sergio Herman
David Martin Braine
Braine-l'Alleud, BE
Private table and first S.Pellegrino Young Chef Academy
INSTROOM, ANTWERP
"A place where people who have flown into our country make the most of their culinary self”
FULL STORY
Atelier Crenn
San Francisco, USA
Serves on
unique handmade plates by
Roos Van de Velde
The Addressess
Portugal
Earth lamp by Marie Michielssen, wall lamps and side table by Antonino Sciortino & many more
With attention to the rich Portuguese heritage and the modern traveller’s lifestyle, the Addresses aims for enriching, memorable experiences when staying in one of the converted guesthouses.
Graanmarkt 13 Antwerp
Benches + coffee tables by Bea Mombaers | August chairs + side tables by Vincent Van Duysen
Casa Don Alfonso
Ritz -Carlton St Louis, USA
Serves on Perfect Imperfection by Roos Van De Velde
Can Bibi
Es Cubells, Ibiza
Serves on
Terres de Rêves by Anita Le Grelle, Surface by Sergio Herman and Pure by Pascale Naessens
Can Bibi is situated in Ibiza’s residential South Coast spot Es Cubells. This wonderful luxury villa combines the exclusive faut-le-faire of a boutique hotel with the chill-out vibe of a typical Ibiza beach chiringuito.
Henry's Townhouse
London, UK
Serves food on Inku plates and drinks in Surface glassware by Sergio Herman
Henry's Townhouse is the former home of Jane Austen’s favourite brother Henry. The historic townhouse was transformed into a snug boutique hotel that is curious, engaging and full of Georgian glamour.
Le Pristine
Antwerp, Belgium
Serves on
Inku by Sergio Herman
Inku is the signature tableware in Sergio’s new project, Le Pristine, a brasserie in which he will combine the region of Zeeland with Italian culinary flair. Sergio wishes to make the delicate character of traditional Japanese products accessible to a wide audience.
Hotel Casa Maca
Ibiza, Spain
Serves on
Surface by Sergio Herman & Terres de Reves by Anita Le Grelle
Aira by Tommy Myllymäki
Stockholm, Sweden
Works with the Zoé cutlery collection by Ann Demeulemeester - Serax
De Pastorale** by Bart De Pooter
Antwerp, Belgium
Serves on
Ra & Dé by Ann Demeulemeester - Serax
Enigma by Albert Adrià
Barcelona, Spanje
Serves on
Perfect Imperfection by Roos van de Velde
Le Pont de l'Orme
Malaucène, France
Chose for the benches of Bea Mombaers for Serax
Crown Shy
New York
Serves on
Pure by Pascale Naessens
El celler de can roca
Girona
Serves on
Perfect Imperfection by Roos van de Velde
The Roca brothers' passion for cooking was initially kindled in Can Roca, the establishment their parents manage in Taialà, a neighbourhood lying on the outskirts of Girona.
Geranuim
Copenhagen
Serves on
Base by Piet Boon & Perfect Imperfection by Roos van de Velde
Four Seasons
Bangkok
Serves on
Surface by Sergio Herman
Hiša franko
Kobarid, Slovenia
Serves on
Pure by Pascale Naessens & Aqua tableware
No.38 on the list of The World's 50 Best Restaurants 2019 & World’s Best Female Chef 2017 (Ana Roš)
L.E.S.S. in Bruges chose Serax for tableware and furniture
FULL STORY
Pine House at Strandhotel Cadzand opens with Serax tableware
FULL STORYElystan Street
London
Serves on
Base by Piet Boon
Elystan Street is a neighborhood restaurant, but the neighborhood it happens to be in is Chelsea, so in addition to simple cuisine and friendly service, you can expect elegance and style. After 25 years, Philip Howard traded his two-star restaurant for a smaller-scale project, still good for one Michelin star.
Girafe
Paris
Serves on
Surface by Sergio Herman
Proper Hotel
Santa Monica, California
Serves on
Surface by Sergio Herman
Andaz Am Belvedere – Hyatt
Vienna
Serves on
Passe-partout by Vincent Van Duysen
Le petit Nice by Gerard Passedat
Marseille, France
Serves on
Perfect Imperfection by Roos van de Velde
Fiera
Antwerp
Chose for the Ann Demeulemeester - Serax lighting collection
Fiera means “the better fair” in Italian and refers to our magical location: The magical Schippersbeurs and Handelsbeurs in Antwerp. But it also means proud. They are proud to welcome their guests for a unique experience.
B&B De Haas
Knokke, Belgium
Bea Mombaers works with her own kitchen accessories collection in her design B&B at the Belgian coast
Sofitel
Mexico City
Works with Mix cutlery by Merci
Michelberger Hotel
Berlin
Serves on
Terres de Rêves by Anita Le Grelle
The Jane
Antwerp
Serves on
Base by Piet Boon
The restaurant is set in the former chapel of the Military Hospital. The chapel as well as the surrounding site have been completely renovated after years of emptiness. Piet Boon took care of the restaurant’s design and together with various artists and craftspeople he made sure The Jane became a real gem.
Jean Georges
New York, Dubai & Japan
Serves on
Perfect Imperfection by Roos van de Velde
Though Jean-Georges Vongerichten is one of the world’s most famous chefs, his skills extend far beyond the kitchen. A savvy businessman and restaurateur, Jean-Georges is responsible for the operation and success of 39 restaurants worldwide.
Rosewood Santa Barbara
California
Serves on
Base by Piet Boon
Conservatorium Hotel
Amsterdam
Serves on
Surface by Sergio Herman
With its glass-enclosed lobby, cosmopolitan rooms and gleaming Green Globe-certification, the Conservatorium Hotel is one of the chicest places to stay in Amsterdam.
Sanba
Antwerp
Chose for the Sanba tables & chairs from PJ Mares
Co-working and event space. Daytime canteen.
Air Republic
Cadzand, The Netherlands
Serves on
Surface by Sergio Herman
Fiera
Antwerp
Serves on
Dé & Ra by Ann Demeulemeester - Serax
Fiera means “the better fair” in Italian and refers to our magical location: The magical Schippersbeurs and Handelsbeurs in Antwerp. But it also means proud. They are proud to welcome their guests for a unique experience.
Hotel at Six
Stockholm
Serves on
Surface by Sergio Herman & Base by Piet Boon
Hotel fraeyhuis
Bruges, Belgium
Serves on
Surface by Sergio Herman
Waldorf Astoria
Dubai
Serves on
FCK by Frédérick Gautier
A haven within the vibrant city of Dubai, the Waldorf Astoria Dubai Palm Jumeirah boasts a private soft-sanded beach, six distinct restaurants and lounges and elegant sea-facing guest rooms.
Scorpios
Mykonos
Serves on
Aqua by Serax
Bea B&B
Knokke, Belgium
Bea Mombaers implements her own benches, designed for Serax, in her B&B at the Belgian coast
Les Roches Rouges
Saint-Raphaël
Serves on
Surface by Sergio Herman
Little Green Bay
Hvar, Croatia
Serves on
Pure by Pascale Naessens
Just off the beautiful coast of Croatia, a multitude of islands await travellers in search of authenticity. In a green, tranquil garden, a luxurious guest house welcomes you for an enchanting break. In this bay, the old restored farmhouse blends in harmoniously with nature.Little Green Bay, where a Parisian designer and her brother, an expert in the art of hospitality, decided to breathe life into their dream.
Four Seasons
Madrid
Serves on
Dé by Ann Demeulemeester & Base by Piet Boon
Jacobsz
Amsterdam
Serves on
Surface by Sergio Herman
Six Senses
Istanbul
Serves on
La Nouvelle table by Merci
Fairmont Hotel Vier Jahreszeiten
Hamburg
Serves on
op Base by Piet Boon
Chefs Table by White Rabbit
Moscow
Serves on
Terres de Rêves by Anita Le Grelle & Dusk by Martine Keirsebilck
Nobu
Milan
Serves on
FCK by Frédérick Gautier & Pure by Pascale Naessens
Clarion Hotel The Hub
Oslo
Serves on
Surface by Sergio Herman
The Raffles
Singapore
Serves on
Base by Piet Boon
Three Wynwood
Miami
Serves on
base by Piet Boon & Pure by Pascale Naessens
Zoku
Copenhagen, Vienna & Amsterdam
Serves on
Base by Piet Boon
Miramar by Pace Pérez
Girona, Spain
Serves on
Inku by Sergio Herman
W Hotel
Shanghai
Serves on
Aqua by Serax
